Goan Cuisine - Vindalho Masala

Quintessentially Goan, Vindalho Masala, our aromatic curry base and marinade of green cardamom and chilli. Warm and sweetly pungent cardamom with its lemony undertones dominates this spice array with a tantalising bite of chilli! Vindalho of pork belly is a classic delicacy for special occasion, while chicken thighs work well for a weekday curry with chunks of potato soaking up the gravy for a wholesome delicious meal. Vindalho of seasonal vegetables with chick peas thrown in to round it off nicely makes a beautiful one bowl meal!