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Bowen's Delicatessen
Bowen's Delicatessen
GOURMET MEAT
HOME
PLATTERS & CATERING
ORDER MEALS ONLINE
READY MADE MEALS
NDIS & HCP PARTICIPANTS
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SHOP IN STORE Cara Nonna - Taglierini Al Tartufo (truffle)
Cara Nonna - Taglierini Al Tartufo (truffle) Image 1 of
Cara Nonna - Taglierini Al Tartufo (truffle)
Cara Nonna - Taglierini Al Tartufo (truffle)

Cara Nonna - Taglierini Al Tartufo (truffle)

$12.99

Giovanni Pazienza’s entrepreneurship resulted in the establishment of Cara Nonna, a small fresh pasta factory, in 1989. The Cara Nonna pasta factory is located in the heart of Tavoliere delle Puglie (famous for the remarkable production of high quality wheats), and the company was converted to produce dry pasta using Apulian wheat shortly after.

Cara Nonna’s truffle-infused Taglierini pasta is imported directly from Italy. Give your meal a sophisticated touch. Serve with a cream mushroom and truffle sauce. Garnish with Parmigiano Reggiano. Perfect for any season and sure to impress at dinner parties!

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Giovanni Pazienza’s entrepreneurship resulted in the establishment of Cara Nonna, a small fresh pasta factory, in 1989. The Cara Nonna pasta factory is located in the heart of Tavoliere delle Puglie (famous for the remarkable production of high quality wheats), and the company was converted to produce dry pasta using Apulian wheat shortly after.

Cara Nonna’s truffle-infused Taglierini pasta is imported directly from Italy. Give your meal a sophisticated touch. Serve with a cream mushroom and truffle sauce. Garnish with Parmigiano Reggiano. Perfect for any season and sure to impress at dinner parties!

Giovanni Pazienza’s entrepreneurship resulted in the establishment of Cara Nonna, a small fresh pasta factory, in 1989. The Cara Nonna pasta factory is located in the heart of Tavoliere delle Puglie (famous for the remarkable production of high quality wheats), and the company was converted to produce dry pasta using Apulian wheat shortly after.

Cara Nonna’s truffle-infused Taglierini pasta is imported directly from Italy. Give your meal a sophisticated touch. Serve with a cream mushroom and truffle sauce. Garnish with Parmigiano Reggiano. Perfect for any season and sure to impress at dinner parties!

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